{"product_id":"scopri-la-geometria-della-pasta-in-una-cucina-d-autore-a-milano","title":"Discover the geometry of pasta in a signature Milanese restaurant","description":"\u003cp data-start=\"223\" data-end=\"248\"\u003e\u003cem\u003e\u003cstrong\u003eDuration: 2 hours\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"125\" data-end=\"316\"\u003eDifferent shapes, precise textures, and seasonings that change balance with every detail. Here, pasta becomes a language made of technique, seasonality, and sensibility, where nothing is left to chance.\u003c\/p\u003e\n\u003cp data-start=\"318\" data-end=\"784\"\u003eLed by Chef Daniel, you will enter the restaurant's open kitchen to explore one of the most iconic symbols of Italian gastronomic culture. From durum wheat pasta to egg pasta, you will discover how shape, thickness, and structure influence how a sauce adheres, distributes, and enhances each preparation. Through theoretical and practical sessions, you will cook alongside the chef, working on classic recipes and contemporary interpretations.\u003c\/p\u003e\n\u003cp data-start=\"786\" data-end=\"1068\"\u003eDuring the experience, the focus will also be on selecting raw ingredients: fresh produce, small producers, and a kitchen built around seasonality. An essential and conscious approach that transforms the simplicity of pasta into something extremely refined.\u003c\/p\u003e\n\u003cp data-section-id=\"2tfy7f\" data-start=\"1027\" data-end=\"1070\"\u003e\u003cstrong\u003eWhat makes this experience special\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1071\" data-end=\"1304\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e• Hands-on work in a signature restaurant kitchen in Milan\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e• An immersion into the world of pasta guided by a professional chef\u003c\/span\u003e\u003cbr data-start=\"1176\" data-end=\"1179\"\u003e\u003cspan\u003e• An approach that combines technique, gastronomic culture, and seasonality\u003c\/span\u003e\u003cbr data-start=\"1312\" data-end=\"1315\"\u003e\u003cspan\u003e• Selected ingredients and attention to small producers\u003c\/span\u003e\u003cbr data-start=\"1375\" data-end=\"1378\"\u003e\u003cspan\u003e• A balance between Italian tradition and a contemporary vision\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-section-id=\"1tfzv83\" data-start=\"1306\" data-end=\"1361\"\u003e\u003cstrong\u003eWhat you take home (besides a signature lunch)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1362\" data-end=\"1478\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA new way of understanding pasta, not just as a recipe but as a balance of shape, texture, and flavor. And cutting-edge tools to cook with greater precision and sensibility.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Daniel Canzian","offers":[{"title":"1 biglietto per 1 persona","offer_id":56754480087364,"sku":null,"price":180.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/7629\/0116\/files\/ChatGPTImageMay19_2026_01_56_10PM.png?v=1779191779","url":"https:\/\/www.clubjoy.it\/en\/products\/scopri-la-geometria-della-pasta-in-una-cucina-d-autore-a-milano","provider":"Club Joy","version":"1.0","type":"link"}