Duration: 3 hours and 30 minutes
A fully equipped kitchen, ingredients to explore, and recipes from diverse cultures. This experience takes you beyond familiar borders, through dishes that tell stories of distant yet accessible traditions.
Guided by chefs, you'll delve into the preparation process, working on techniques, spices, and combinations typical of the cuisine featured on the day. You can try your hand at recipes inspired by Japanese, Turkish, Spanish, or Moroccan traditions, following every step from preparation to plating. The work alternates with moments of observation and discussion, in a dynamic and engaging environment.
During the lesson, the kitchen becomes a way to connect with different cultures, transforming ingredients and actions into a tangible and shared experience.
What makes this experience special
• Cooking class dedicated to different ethnic cuisines
• Direct guidance from expert chefs
• Hands-on experience accessible to everyone
• Professional yet convivial atmosphere (with wine included!)
• Opportunity to explore different gastronomic cultures
What you'll take home (besides a delicious dinner!)
New knowledge and an openness to distant flavors and techniques, learning to interpret cooking as a universal language and to combine new ingredients to impress your future guests and friends!
Note: To find out more about the theme of the lesson available on your chosen date, please contact us directly at +39 3757765898 or send an email to hello@clubjoy.it
