Explore the Italian culture of amari and vermouth with a botanical tasting in Rome
Explore the Italian culture of amari and vermouth with a botanical tasting in Rome
Cancellazione gratuita entro 24h
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Duration: approximately 30 minutes
Born from ancient herbal recipes, spices, and botanical infusions, amari and vermouth represent one of the most refined expressions of Italian drinking culture. This Roscioli experience takes you on a sensory journey dedicated to artisanal liqueurs and aromatized wines, where territory, botanicals, and tradition intertwine in a deeply Italian ritual.
During the tasting, you will sample a selection of 3 vermouths and 3 amari from different regions of Italy, guided through their botanical origins, their connection to the territory, and the production processes that define each label. Among macerations, infusions, and selected wine bases, you will discover a refined and deeply authentic aromatic universe.
An intimate and contemporary experience designed to introduce you to the world of Italian amari through taste, culture, and artisanal research, in the heart of Rome's gastronomic scene.
What makes this experience special
• Guided tasting of 3 Italian vermouths and 3 amari
• A journey dedicated to botanicals, infusions, and regional liqueur traditions
• Introduction to production processes and artisanal wine bases
• Convivial atmosphere in the heart of the capital
• Perfect for both enthusiasts and those new to the world of Italian amari
What you take home (besides the Italian amaro ritual after dinner)
A more authentic understanding of the Italian digestive ritual, learning to distinguish the botanicals, aromas, and styles that transform a simple amaro into one of the most distinctive and convivial moments of Italian culinary culture.
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